Evening, LUNCH & SUNDAY LUNCH Menu

Menus change frequently at Restaurant 5 North Street. Much depends on what is available and what is in season. Only the finest ingredients are selected and Gus creates menus that feature the finest combinations cooked in classical style. His modern British cuisine excites regulars and those from further afield, who are enthralled by precise and innovative cookery.

5 COURSE GOURMET MENU £64

7 COURSE TASTE MENU £78

COVER CHARGE TO INCLUDE CANAPE, BREAD & APPERTISER £6

                   (INCLUDED IN THE 5 & 7 COURSE MENUS)

£6

ROASTED ORKNEY SCALLOP, BELLY PORK,SESAME SEAWEED SATAY  £18

SALCOMBE CRAB, LOCH SALMON, MANGO, PICKLED CUCUMBER, LEMON MAYO £16 

PARTRIDGE BREAST,BACON & POTATO CASSEROLE, PEAR & BROWN SAUCE £15

**************

BEEF CHEEK,BOULANGERE POTATO, ROSCOFF ONION  HORSERADISH £28 

HALIBUT, SALT COD BEIGNET, SAMPHIRE, RED PEPPER & FENNEL £29

        WINCHCOMBE VENISON, CHOUCROUTE,BOUDIN                   POMME PUREE & 5 SPICE  £30 

    FLAVOURS OF APPLE CRUMBLE £13                                                  FLAVOURS OF CHOCOLATE   £14

         CHEESE 5 NORTH ST, OATBISCUITS, WINE JELLIES  3/£11                                                   5/£14  8/£18

SELECTION OF ICECREAMS & SORBETS, RASPBERRY £9

                  COFFEE & TEA £4 WITH TRUFFLES & FUDGE £5

Vegetarian Options Available

Please Inform Us Of Any Dietary Requirements, Allergies Or Dislikes Before Ordering


 


 

5 North Street, Winchcombe, Cheltenham, Gloucestershire, GL54 5LH       01242 604566

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