Our lunch menu changes on a regular basis, and this might not be the exact menu we are serving for lunch today.
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BELLY PORK, BLACK PUDDING, QUAIL EGG, CHOUCROUTE
Poached Cranberries, Mustard Dressing
OR
ROASTED MONKFISH, CREAMED PUMPKIN, SAMPHIRE
Baby Spinach, Vintage Balsamic Syrup
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MADGETTS FARM DUCK BREAT, SPICED LEG, POMME PUREE
Confit Carrot, Caramelized Red Onion, Port Sauce
OR
RED MULLET, BOK CHOI, SWEET WINE GRAPES, SHIMIJI MUSHROOMS
Lyonnaise Potatoes, Red Pepper Sauce
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TONKA BEAN & THYME BRULEE, PECAN MERINGUE, SALTED CARAMEL
Caramelized Pecan, Rhubarb Sorbet
OR
Cheese 5 North St
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2 Course £27.00
3 Course £32.00
Coffee & Petit Fours £4
(Evening Dinner Menus Also Available)
Please Inform Us Of Any Dietary Requirements, Allergies Or Dislikes Before Ordering